Fertigation In Organic Vegetable Production Systems

Fertigation is the application of fertilizer using water. This guide will talk about fertigation using trickle irrigation and industrial fertilizers which may be utilized in certified organic systems.

Fertilizer may be implemented using any irrigation method. To know more you can search fertigation systems for drip irrigation via http://www.climatecontrol.com/fertigation-manager/. Drip irrigation also referred to as miniature irrigation or applies water slowly, trickle irrigation, directly into the soil around the harvest.

Drip irrigation usually uses less than half of the water of overhead and furrow irrigation. A well-preserved and efficient drip irrigation method is necessary for effective fertigation.

Any nourishment in a soluble form is readily available for plant uptake shortly after the program, letting the farmer higher control over nutrient availability to the crop. These factors can result in more efficient utilization of fertilizers.

Nutrients could be implemented on a daily, weekly, or less regular basis, based on the total nutrient management program to the harvest. When nutrients are implemented shortly before they're required, growers have the ability to decrease the loss of nutrients in the main canal.

This is very significant in regions with high rainfall, also for dissolved nutrients that leach easily, such as nitrogen. In comparison to approaches of applying nutrients throughout the season that need tractors or foot traffic, fertigation lowers the possibility of compaction and is dependent on weather conditions.